These are the flower crowns of the foodie world.
Courtesy of TIFFANY CARTER APRIL 20, 2018
PHOTOGRAPH BY TIFFANY CARTER
Since it’s festival season in the Coachella Valley, with Stagecoach starting today, I thought you might enjoy this article from Palm Springs Life:
Trendy foods are just as stylish as your Coachella wardrobe but perfect when washed down with champagne or beer. Beyoncé would approve of the vegan burger that bleeds just like real beef, and Eminem would surely lose himself in a crepe cone. Haim’s name would fit perfectly on a personalized quesadilla, and Cardi B would find foie gras macarons to be as fab as she is.
Create your own festival with a three-day weekend binge-tasting and Instagram-ing these unique dishes.
From Sheri Dettman
In Dining Around The Desert